4:00-5:00pm, Ribbon Cutting at 4:30pm

Join us as we celebrate our member's success: SHOGUN SUSHI

Come learn (and taste!) what Shogun Sushi is all about and mingle with fellow chamber members!

From Shogun's Owner: 

MY NAME IS ALEX, I AM THE OWNER OF SHOGUN SUSHI.

I HAVE ALWAYS DREAMED OF OPENING A RESTAURANT SPECIALIZING IN MY PASSION FOR SUSHI. I HAVE BEEN IN THE RESTAURANT BUSINESS FOR 11 YEARS, BUT MY PASSION FOR DELIVERING QUALITY FOOD STARTED IN 1999 WHEN MY FAMILY MOVED TO THE UNITED STATES.

I WORKED HARD ALONGSIDE MY MOTHER AND FATHER AT A TERIYAKI RESTAURANT WHICH SPROUTED MY PASSION. THE FORMER OWNER JIMMY AND I HAVE BEEN CLOSE FRIENDS FOR THE MAJORITY OF EACH OTHER'S LIVES, JIMMY OFFERED ME THE OPPORTUNITY TO TAKE OVER SHOGUN IN EARLY 2024.

I HAD A VISION FOR SHOGUN LIKE NO OTHER. WE WANTED TO CREATE A SPECIAL ATMOSPHERE THAT TRANSPORTS YOU INTO A DIFFERENT WORLD WHILE YOU EXPERIENCE NEW FLAVORS OF HIGH-QUALITY INGREDIENTS.

Ribbon Cutting Location:

Shogun Sushi

7330 Fair Oaks Blvd

Carmichael, CA 95608

RSVP Here!